EAU-DE-VIE WITH HERBS 25º, 3 liters.
ELABORATION: By the natural maceration system of Herbs.
TASTING: Due to its natural maceration and to its perfect combination, it acquires an aroma and a bouquet characteristic of Eau-de-vie Liqueur of fine herbs for the finest of palates.
CONSUMPTION TEMPERATURE: Serve slightly chilled, so as not to alter its excellent aromas and natural flavours from the perfect maceration of its herbs.
RECOMMENDED CONSUMPTION: Being so natural, it’s highly digestive, thus ideal for after meals. Serve on the rocks.